Is Chocolate Healthy? II
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Opinion
Is Chocolate Healthy? IILets try this again, assuming it wont be spammed.Here are two links with research to support the health benefits of chocolate and the authors opinions as to why. or what is the active ingredient conferring the health benefits.The San Blas Kuna refers to the Kuna indigenous people living on islands off the eastern (northern) coast of Panama. Actually their homeland is a group of islands sub-nation on the Gulf or Caribbean coast of Panama.Compared to the mainland refers to poorer health of the Kuna when they migrate to Panama City and other parts of the country and settle there to live.From the abstract on med. science:Despite the other possible explanations for the large differences in deaths from cardiovascular disease and cancer with an array of possible confounding factors, it is improbable that these could abolish the cardiovascular and cancer protective effect observed among the San Blas Kuna as compared to the mainland.
http://www.news.ucdavis.edu/search/news_detail.lasso?id=7599 http://www.medsci.org/v04p0053.htm cardiovascular and cancer protective effect observed Correct me if Im wrong , but my understanding is that these American and German university researchers, early on, expected to find a genetic component in these Kuna Peoples which gave them extremely healthy hearts, very low blood pressure and prevented hardening of the arteries. But that didnt make sense when later, some of their friends and relatives from the San Blas islands moved inland and developed cardiovascular problems (at the same rate as the Hispanic Panamanians).My Question: If all of the above is scientifically sound, and if it is epicatechin , a flavaol, which is the active ingredient in chocolate which is believed to cause increased cardiovascular health; if this chemical is present and active in Kuna cocoa, can we then say that our chocolate is also heart healthy? Has anybody seen any research to that effect?Just wondering.
updated by @Frank Schmidt: 05/05/15 03:39:15